I honestly feel like I spend 80% of my time thinking about food. I plan during the week where I would like to eat dinner at the weekend, ask what I will be having for dinner when I am only eating breakfast, and spend way too much time looking up menus and recipes online. Therefore, it shouldn’t come as too much of a surprise that some of my favourite blog posts are ‘What I Ate Wednesday’ and the like.
Although there is not much new that I can offer the world of food blogging, I thought I would incorporate some ‘what I ate’ posts into Joyful Antidotes. I will not stick to any particular day, and will instead compile some pictures over a week or so of the tasty things I have eaten. Besides being a pescetarian, I don’t make a claim on any other type of diet i.e. gluten-free, dairy-free, etc. Nor do I claim to be an overly healthy person. I just hope that you can appreciate these posts for what they are – a bit of fun – and maybe get some meal inspiration like I do from so many others.
Homemade chips and curry sauce are my ultimate comfort food and are sure to cheer me up no matter the problem. I paired this truckload of starchy goodness with some spinach and feta borek. I didn’t make the borek this time, but you can see my recipe here.
Eggs are my go to breakfast, lunch or dinner in times when inspiration is waning. Here, I tried fried tomatoes for the first time. Not so bad, although a little bit sweet for my liking.
I am a big fan of throwing together dishes with the bits and pieces I find in the kitchen. This was a tasty potato and broccoli soup.
I also have days when I am extremely lazy. This was a ready made salmon lasagne from Edeka. It was a good way of getting some extra protein into me, but was slightly too fishy (the fact that it was salmon based should have given that away). I had some crispy salad with it to make a more fresh meal.
This was my first time tasting Quorn sausages – Quorn anything actually as the brand is not common in Berlin. I really liked them and would certainly have them again.
What have you been eating lately? Any recommendations for me to add more salads to my life?